Day 220: Crockpot Shredded Chicken

This may seem like a low brow wonder. But dang, is it not wonderful when an impromptu recipe tastes divine? This was chicken thighs with purple onion, pineapple (and the juice from a can), rice wine vinegar, sesame oil, dash of olive oil, splash of soy sauce, drizzle of BBQ sauce, spices, and who knows what else? Take the chicken out when it is done. Then thicken the sauce in the crockpot with corn starch. Serve with mashed potatoes and steamed broccoli!

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Create your website with
Get started
%d bloggers like this: